All-day dining in a shimmering space redolent of French palaces and an alfresco terrace overlooking gardens in full bloom. Enjoy the regal ambience with Italian furniture handmade by atelier Francesco Molon.There’s no food envy with an extensive buffet featuring the best international gourmet cuisine from Europe, the Middle East, Asia and India. You can also enjoy the action at the theatrical live food cooking stations on the terrace. And from 7pm to 1am, you can also choose from a sumptuous A la Carte menu for shisha and light snacks. Chef Coetsee Croucamp cooks up an eclectic gastronomic experience – blending traditional finger food and snacks with a unique approach and signature twist.